BRD Intl
Best Quality at Competitive Price
Customer Satisfaction is Our Profit
Repeated Deals are Our Credit
Lifelong Relations are Our Assets
Mr. Manish. Founder and CEO of BRD Intl
Our Products
Citric Acid
Natural acidulant that enhances flavor, preserves freshness, and provides a tangy taste to beverages and food products.
Malic Acid
Smooth, tart flavor enhancer perfect for fruit-flavored products, candies, and beverages with a clean, crisp taste profile.
Natural Light Brown Cocoa Powder
Premium natural cocoa powder with a light brown hue, delivering rich chocolate flavor and natural color to baked goods and beverages.
Alkalized Cocoa Powder
Dutch-processed cocoa with enhanced solubility and darker color, ideal for smooth chocolate drinks and confectionery applications.
Dark Brown Cocoa Powder S8/S9
Intensely dark cocoa powder with deep color and robust flavor, perfect for premium chocolate products and dark desserts.
Reddish Brown Cocoa Powder SR8/SR5
Specially processed cocoa with a distinctive reddish-brown tone, offering unique visual appeal and rich chocolate essence.
Milk Permeate Powder (MPP)
High-quality dairy ingredient rich in lactose and minerals, perfect for enhancing nutritional value and flavor in food formulations.
Milk Protein Concentrate
Premium protein source with excellent solubility and neutral taste, ideal for sports nutrition, beverages, and functional foods.
GMS (Glyceryl Mono Stearate)
Versatile emulsifier that creates smooth, stable emulsions in baked goods, ice cream, and processed foods for perfect texture.
DMG (Distilled Mono Glycerides)
High-purity emulsifying agent that improves shelf life, texture, and consistency in various food and beverage applications.
Guar Gum (4500-7000 cps)
Natural thickening and stabilizing agent with excellent water-binding properties, perfect for sauces, dressings, and dairy products.
Modified Guar Gum
Customized guar gum grades tailored to specific viscosity and texture requirements for specialized food applications.
Guar Gum Fibre (BABAGEL LV 75)
High-fiber guar gum variant that provides both functional properties and dietary fiber benefits in food formulations.
Xanthan Gum (200 mesh/80 mesh)
Powerful stabilizer and thickener that works in both hot and cold applications, ensuring consistent texture and suspension.
Xanthan Gum Transparent
Crystal-clear xanthan gum perfect for transparent beverages and products where visual clarity is essential.
Ricogel-83209 (Water Jelly)
Specialized carrageenan blend designed for creating firm, clear water-based jellies with excellent gel strength and stability.
Ricovis-8506 (Chocolate Milk)
Premium carrageenan system that prevents cocoa settling in chocolate milk, ensuring smooth texture and consistent suspension.
Ricogel-82192 (Ice Cream)
High-performance carrageenan blend that creates creamy, smooth ice cream with reduced ice crystal formation and improved melt resistance.
HM 105 (Fruit Jelly)
High-methoxyl pectin perfect for creating firm, glossy fruit jellies with excellent set and brilliant clarity.
HM 103 (Jam)
Ideal pectin grade for traditional jam making, providing perfect spreadable consistency and natural fruit flavor enhancement.
Sodium CMC LVP Grade
Low viscosity CMC grade ideal for beverages and liquid products requiring minimal thickening with excellent clarity.
Sodium CMC MVP Grade
Medium viscosity CMC perfect for sauces, dressings, and products requiring moderate thickening and stabilization.
Sodium CMC HVP Grade
High viscosity CMC for applications requiring significant thickening power and excellent water retention properties.
Sodium CMC DVP Grade
Double viscosity CMC offering superior thickening performance for demanding food and industrial applications.
Sodium CMC DVP Special Grade
Premium double viscosity CMC with enhanced properties for specialized formulations requiring exceptional performance.
Sodium CMC (5000 Cps)
Specific viscosity grade CMC providing consistent 5000 centipoise performance for precise formulation requirements.
Sodium CMC (6000 Cps)
Higher viscosity CMC grade delivering 6000 centipoise for applications requiring enhanced thickening and stability.
Sodium Benzoate
Effective food preservative that extends shelf life by preventing microbial growth in acidic foods and beverages.
Sucralose
Zero-calorie artificial sweetener that's 600 times sweeter than sugar, perfect for low-calorie and diabetic-friendly products.
Modified Starches
Versatile thickening agents that provide excellent texture, stability, and freeze-thaw resistance in a wide range of food applications.
Citric Acid
Natural acidulant that enhances flavor, preserves freshness, and provides a tangy taste to beverages and food products.
Malic Acid
Smooth, tart flavor enhancer perfect for fruit-flavored products, candies, and beverages with a clean, crisp taste profile.
Natural Light Brown Cocoa Powder
Premium natural cocoa powder with a light brown hue, delivering rich chocolate flavor and natural color to baked goods and beverages.
Alkalized Cocoa Powder
Dutch-processed cocoa with enhanced solubility and darker color, ideal for smooth chocolate drinks and confectionery applications.
Dark Brown Cocoa Powder S8/S9
Intensely dark cocoa powder with deep color and robust flavor, perfect for premium chocolate products and dark desserts.
Reddish Brown Cocoa Powder SR8/SR5
Specially processed cocoa with a distinctive reddish-brown tone, offering unique visual appeal and rich chocolate essence.
Milk Permeate Powder (MPP)
High-quality dairy ingredient rich in lactose and minerals, perfect for enhancing nutritional value and flavor in food formulations.
Milk Protein Concentrate
Premium protein source with excellent solubility and neutral taste, ideal for sports nutrition, beverages, and functional foods.
GMS (Glyceryl Mono Stearate)
Versatile emulsifier that creates smooth, stable emulsions in baked goods, ice cream, and processed foods for perfect texture.
DMG (Distilled Mono Glycerides)
High-purity emulsifying agent that improves shelf life, texture, and consistency in various food and beverage applications.
Guar Gum (4500-7000 cps)
Natural thickening and stabilizing agent with excellent water-binding properties, perfect for sauces, dressings, and dairy products.
Modified Guar Gum
Customized guar gum grades tailored to specific viscosity and texture requirements for specialized food applications.
Guar Gum Fibre (BABAGEL LV 75)
High-fiber guar gum variant that provides both functional properties and dietary fiber benefits in food formulations.
Xanthan Gum (200 mesh/80 mesh)
Powerful stabilizer and thickener that works in both hot and cold applications, ensuring consistent texture and suspension.
Xanthan Gum Transparent
Crystal-clear xanthan gum perfect for transparent beverages and products where visual clarity is essential.
Ricogel-83209 (Water Jelly)
Specialized carrageenan blend designed for creating firm, clear water-based jellies with excellent gel strength and stability.
Ricovis-8506 (Chocolate Milk)
Premium carrageenan system that prevents cocoa settling in chocolate milk, ensuring smooth texture and consistent suspension.
Ricogel-82192 (Ice Cream)
High-performance carrageenan blend that creates creamy, smooth ice cream with reduced ice crystal formation and improved melt resistance.
HM 105 (Fruit Jelly)
High-methoxyl pectin perfect for creating firm, glossy fruit jellies with excellent set and brilliant clarity.
HM 103 (Jam)
Ideal pectin grade for traditional jam making, providing perfect spreadable consistency and natural fruit flavor enhancement.
Sodium CMC LVP Grade
Low viscosity CMC grade ideal for beverages and liquid products requiring minimal thickening with excellent clarity.
Sodium CMC MVP Grade
Medium viscosity CMC perfect for sauces, dressings, and products requiring moderate thickening and stabilization.
Sodium CMC HVP Grade
High viscosity CMC for applications requiring significant thickening power and excellent water retention properties.
Sodium CMC DVP Grade
Double viscosity CMC offering superior thickening performance for demanding food and industrial applications.
Sodium CMC DVP Special Grade
Premium double viscosity CMC with enhanced properties for specialized formulations requiring exceptional performance.
Sodium CMC (5000 Cps)
Specific viscosity grade CMC providing consistent 5000 centipoise performance for precise formulation requirements.
Sodium CMC (6000 Cps)
Higher viscosity CMC grade delivering 6000 centipoise for applications requiring enhanced thickening and stability.
Sodium Benzoate
Effective food preservative that extends shelf life by preventing microbial growth in acidic foods and beverages.
Sucralose
Zero-calorie artificial sweetener that's 600 times sweeter than sugar, perfect for low-calorie and diabetic-friendly products.
Modified Starches
Versatile thickening agents that provide excellent texture, stability, and freeze-thaw resistance in a wide range of food applications.
BRD International has been our trusted supplier for stabilizers and emulsifiers for over 8 years. Their quality is consistently excellent and their technical support is outstanding.
Rajesh Kumar - Mumbai, Maharashtra
We've been sourcing Guar Gum from BRD International since 2015. Their products meet our strict quality standards and their delivery is always prompt. Highly recommended!
Priya Sharma - Delhi, NCR
The best quality at competitive prices - that's what BRD International delivers. Their expertise in food ingredients has helped us improve our product formulations significantly.
Amit Patel - Ahmedabad, Gujarat
BRD International's cocoa powder range is exceptional. We've tried many suppliers, but their consistency and quality keep us coming back. Great partnership!
Sneha Reddy - Hyderabad, Telangana
Working with BRD International has been a game-changer for our ice cream production. Their blends of stabilizers and emulsifiers are top-notch, and their customer service is excellent.
Vikram Singh - Pune, Maharashtra
As a food manufacturer, we rely on BRD International for various food additives. Their products are reliable, and their team provides excellent consultation. Truly value our relationship with them.
Anjali Mehta - Bangalore, Karnataka
BRD International understands our needs and always delivers on time. Their research-focused approach to natural hydrocolloids has helped us innovate our product line.
Rohit Agarwal - Chennai, Tamil Nadu
We've been partners with BRD International for over a decade. Their commitment to quality, innovation, and customer satisfaction is evident in every interaction. Excellent supplier!
Kavita Desai - Surat, Gujarat
BRD International has been our trusted supplier for stabilizers and emulsifiers for over 8 years. Their quality is consistently excellent and their technical support is outstanding.
Rajesh Kumar - Mumbai, Maharashtra
We've been sourcing Guar Gum from BRD International since 2015. Their products meet our strict quality standards and their delivery is always prompt. Highly recommended!
Priya Sharma - Delhi, NCR
The best quality at competitive prices - that's what BRD International delivers. Their expertise in food ingredients has helped us improve our product formulations significantly.
Amit Patel - Ahmedabad, Gujarat
BRD International's cocoa powder range is exceptional. We've tried many suppliers, but their consistency and quality keep us coming back. Great partnership!
Sneha Reddy - Hyderabad, Telangana
Working with BRD International has been a game-changer for our ice cream production. Their blends of stabilizers and emulsifiers are top-notch, and their customer service is excellent.
Vikram Singh - Pune, Maharashtra
As a food manufacturer, we rely on BRD International for various food additives. Their products are reliable, and their team provides excellent consultation. Truly value our relationship with them.
Anjali Mehta - Bangalore, Karnataka
BRD International understands our needs and always delivers on time. Their research-focused approach to natural hydrocolloids has helped us innovate our product line.
Rohit Agarwal - Chennai, Tamil Nadu
We've been partners with BRD International for over a decade. Their commitment to quality, innovation, and customer satisfaction is evident in every interaction. Excellent supplier!
Kavita Desai - Surat, Gujarat
Our Story
BABA RAMDEV (BRD) INTERNATIONAL is one of the Trusted and Tested Suppliers for "Blends of Stabilizers and Emulsifiers" for various segments of Dairy Industries. One of the leading suppliers of "Food Ingredients", "Food Additives" mainly Food colors, Flavors, Chemicals, Various Herbs & Herbal Extracts, Natural Vegetable & Fruit Powders, Dehydrated Products, etc.
2003
The Beginning
Baba Ramdev (BRD) International was founded in Ahmedabad, Gujarat, India by Mr. Manish Bhandari, a young entrepreneur with a background in Botany and Plant Science. Starting as a one-man operation, the company began trading Food Ingredients, Food Chemicals, and Food Additives with a vision to make natural hydrocolloids and agricultural products more accessible to industries. The foundation was built on core values: Honesty, valuing our clients, and valuing time.
2004-2006
Building Foundations
In the early years, BRD International focused on building strong relationships with suppliers and buyers within Gujarat. The company operated primarily in the domestic market, establishing a reputation for excellent credit management and reliable service. This period was crucial for developing the technical expertise and business network that would become the company's strength.
2007-2009
National Expansion
The company expanded its operations throughout India, building a strong business network across the country. BRD International's excellent credit reputation and growth trajectory became key strengths. The company developed an extensive product range and strengthened relationships with both suppliers and customers, establishing itself as a trusted partner in the food ingredients industry.
2010-2012
Going Global
BRD International began its global expansion journey, focusing initially on Citric Acid, Cocoa Powder, Flavours, and related items. The company's technical soundness and strong relationships enabled successful entry into international markets. This period marked the beginning of BRD International's transformation from a domestic trader to a global food ingredients supplier.
2013
Entering the USA Market
A significant milestone was achieved when BRD International began operations in the United States. The company expanded its global portfolio to include Herbs and Herbal Extracts, Herbal Products, Essential Oils, Natural Vegetable and Fruit Powders, Natural Colors, and related products. This expansion demonstrated the company's commitment to becoming a comprehensive global supplier of natural and organic food ingredients.
2014-2016
A Decade of Excellence
By 2016, BRD International had grown to serve over 400 valued direct customers within and outside India. With more than a decade of operations, the company had established itself as a specialized and expert supplier of "Blends of Stabilizers & Emulsifiers" for Ice Cream Industries and one of the leading suppliers of Guar Gum based in Ahmedabad. The company continued to grow faster with continuous expansion and innovation.
2017-2020
Innovation and Growth
The company continued its journey toward becoming a "Giant Food Ingredients Supplier" through innovation, continuous improvements, and research. BRD International strengthened its position as a trusted and tested supplier for Dairy Industries, expanded its product range, and enhanced its technical expertise. The company maintained its focus on quality, innovation, flexibility, and expert consultation, building lifelong relationships with customers worldwide while upholding the motto: "Best Quality at Competitive Price."
We Seek to Distinguish Ourselves in Terms of Quality, Innovation, Flexibility and Expert Consultation.